Hiring With Compassion: The Cautionary Tale of Brasa Andina

Famous for its mouthwatering dishes, Brasa Andina was a beloved local eatery in a mid-sized urban city. One day, the restaurant’s manager, Rosa, encountered Maria—an elderly woman in her late 60s who spoke only Spanish—standing outside. Maria explained that she was undocumented and desperately needed a job. Rosa, who also spoke Spanish, was sympathetic toContinue reading “Hiring With Compassion: The Cautionary Tale of Brasa Andina”